Momos chutney recipe with step by step pictures
Momos chutney is a sidedish served with steamed momos as well as fried momos along with mayonnaise. Today I have made this easy momos chutney with the ingredients that is commonly available in our pantry. I made it without vinegar. If you wish you can add that too. Check out the momos chutney recipe below with step by step pictures.
Ingredients :
. Tomato - 1
. Dry red chillies (remove the seeds) - 3
. Garlic cloves - 5
. Salt to taste
. Pepper powder - 1/2 tsp
. Lemon juice - 1 tsp
. Sugar - 1 tsp
Method :
1. Take tomato and dry red chillies in a bowl. Add 1/2 cup of water. Boil for 3 mins. Turn off the flame. Let it cool.
2. Remove the skin of tomato. Take the tomato and chillies in a mixer jar.
3. Add garlic, salt, pepper, lemon juice, sugar. Grind it to smooth paste. Pour it in a bowl and serve.
Pictorial :
Take tomato and dry red chillies in a bowl along with 1/2 cup of water.
Boil for 2 - 3 mins. Turn off the flame. Let it cool.
Remove the skin of tomato and take it in a mixer jar along with chillies
Add garlic, salt, pepper powder, sugar and lemon juice
Grind it to a smooth paste.
Momos chutney is ready. Serve with steamed momos Or fried momos
Comments
Post a Comment