Bread bajji recipe with step by step pictures
Bread bajji is a evening time snack or tea time snack. It is a easy and quick recipe that you can make it within 10 - 15 mins. Usually bajji is made with any vegetables like potato, brinjal, plantain. But this bread bajji is liked by kids very much. This bread bajji is made with only few ingredients that is easily available in our kitchen. Hope you like it. Give it a try.
Few more evening time snacks recipes to try out,
Few more bread recipes to try out,
Hope you like the recipes. Check out the bread bajji recipe below with step by step pictures.
Enjoy the food !
Ingredients :
. Bread slice - 3
. Besan flour / gram flour - 1 cup
. Rice flour - 1 tblsp
. Chilli powder - 1 ts p
. Turmeric powder - 1/4 tsp
. Salt to taste
. Asafoetida / hing - 1 tsp
. Baking soda - 1 pinch (optional)
. Oil for frying
Method :
1. Take bread slices. Cut it diagonally. Heat oil for frying.
2. Take all the other ingredients in a mixing bowl. Add water and mix it well to make batter. The batter should be neither thick nor thin.
3. Dip the bread slice into batter. Take it out. Fry it in oil until both sides become golden brown. Strain it. Serve.
Pictorial :
Take the bread slices
Cut it diagonally
Heat oil for frying
In the meantime , take gram flour in a bowl
Add rice flour, chilli powder, turmeric powder, salt, hing, baking soda
Add water and mix well to make a batter
( batter should be neither thick nor thin)
Dip the bread slice into batter. Take it out
( do not soak the bread, a dip is enough. Otherwise the bread might break)
Drop into hot oil. Keep the flame to medium
Fry both the sides until golden brown. Strain the bajji. Transfer to plate
Tasty bread bajji is ready. Serve
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