Podi uttappam recipe with step by step pictures
Podi uttappam is a south-indian breakfast recipe. It is an alternate for podi dosa or onion dosa. I usually make uttapam with grated carrots, chopped coriander leaves and onion. But whenever i dont don't have carrots and coriander leaves, then i would go for this. It is a very simple and quick recipe yet very tasty. I have already posted Hotel style uttappam recipe. Check out that too.
Few more breakfast recipes,
Hope you try the recipes. Check out the podi uttappam recipe below with step by step pictures.
Enjoy the food !
Ingredients :
. Dosa batter - as needed to make uttapam.
. Oil - to drizzle over uttappam
. Onion - finely chopped
. Podi - as needed
Method :
1. Heat dosa tawa. Pour a laddle of dosa batter. Flatten it little. Add chopped onion. Drizzle podi and oil over it.
2. Cook for 10 secs. Flip it. Cook for 20 secs. Podi uttappam is ready.
Pictorial :
1) Heat dosa tawa.
2) Pour a laddle of dosa batter.
3) Flatten it little. (this is the ideal size of uttappam)
4) Add chopped onion.
5) Drizzle some podi of your taste.
6) Drizzle a tsp of oil around it.
7) Cook for 10 secs. Flip it.
8) Cook for 20 secs.
9) Tasty podi uttappam is ready to be served.
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